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The Baldor Brie is a delicious grass-fed cows milk cheese, made with milk sourced from Normandy. This double creme has fresh and lactic flavors with a subtle hint of salt. Perfect for enjoying table side or cooked. The penicillium candidum rind is perfectly bloomy and imparts a slightly earthy flavor. Texture is chalky when young and beautifully creamy when fully ripe.

Product Details:
Size: 2.2 LB
Country of Origin:
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Double Creme Brie

2.2 LB
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