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This camembert is grass-fed with milk sourced from Normandy. Flavors are intense notes of hay and yeast with a hint of mushrooms. The rustic geotrichum rind gives a perfect earthy aroma while the texture evolves from a lactic chalky center when young, to a silky cream when fully ripened.

Product Details:
Size: 250 GR
Country of Origin:
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Grass Fed Camembert

250 GR
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