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Along with Spanish Jamón Iberico, La Quercia Prosciutto Americano is the only breed-specific, dry-cured ham in the world. This domestic specialty is made in Iowa from Berkshire pigs. Dry-curing with salt produces a sweet, nutty, supple prosciutto, with creamy patches of fat that bring out the deep red color of the meat.

Product Details:
Size: 8 LB
Country of Origin:
United States of America
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La Quercia Prosciutto Americano

MC6483
8 LB
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La Quercia Prosciutto Americano

MC6483
  • This product has a 5pm cut off time for the following day delivery. Orders between Friday at 5 PM through Monday at 5 PM will be delivered on Tuesday.
  • This item is sold to order by the 8 LB. Each unit refers to an additional 8 LB requested.
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