Prosciutto Di Parma Hand Rolled Riserva Take a closer look
  • Prosciutto Di Parma Hand Rolled Riserva
  • Prosciutto Di Parma Hand Rolled Riserva
  • Prosciutto Di Parma Hand Rolled Riserva
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This mild prosciutto with chestnut notes is cured for 20-24 months. The team then expertly debones and rejoins the muscles manually, tying them together. This unique process creates a beautifully round piece of meat, resulting in perfect-looking slices.

Product Details:
Size: LB
Country of Origin:
Italy
San Michele Parma Italy View all 7 items
San Michele
Ours is the story of Cremonesi family who, for more than 40 years, have believed in the value of waiting.  Because it's only with patience and a light touch that wonderful things happen. Winter, spring, summer and autumn.  For most people, they're the four seasons.  For us, they're... Learn more about San Michele
SAN MICHELE

Prosciutto Di Parma Hand Rolled Riserva

SPMEAT3K
16.5 LB AVG
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