Frozen Australian Lamb Loin Chop Take a closer look
  • Frozen Australian Lamb Loin Chop
  • Frozen Australian Lamb Loin Chop
  • Frozen Australian Lamb Loin Chop
More About This Product

Also known as the lamb 'T-bone', this chop is portioned from the shortloin that sits towards the back of the lamb, between the leg and the rack. The fillet and eye of loin muscles sit on opposite sides of the bone. With their tenderness, loin chops are ideal for barbecuing and best suited to high heat cooking methods.

Product Details:
Size: CS
Country of Origin:
Australia
Gundagai Lamb New South Wales AU View all 11 items
Gundagai Lamb
Gundagai Lamb delivers the kind of dining experience that your guests remember and talk about long after the meal is over. Tender, mild in flavor and with the beautiful marbling that defines a superior red meat experience, our lamb elevates the menu and gives the chefs the confidence to build... Learn more about Gundagai Lamb
GUNDAGAI LAMB

Frozen Australian Lamb Loin Chop

MELA5
8 LB AVG | 32 PC
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