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Mildly spicy, super-juicy, and crisp, organically grown on County Line Harvest's boutique farm in Thermal, CA. With their cherry red shoulders fading to white at the tips, they look (and taste!) terrific served with squares of black bread smeared with salted butter. Don't throw the tops away; they're great in soups or in a mixed greens saute.

Product Details:
Size: 24 CT
Country of Origin:
United States of America
County Line Harvest
County Line Harvest is an organic farm with two locations in California: one in Petaluma, Marin County, and one in Thermal, Riverside County.  The farm’s name came from their first location, which was on the Sonoma-Marin County line. Since its start in 2000, the farm has expanded to... Learn more about County Line Harvest
peak season
COUNTY LINE HARVEST

Organic French Breakfast Radishes

ZRA5C
24 CT
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